Fun Food Photo Everyday in 2012
92/365 – I did lots of baking last week. Mostly with blueberries. You saw the muffins but I bet you’d love to know how amazingly rich this Blueberry Pound Cake with Lemon Glaze was.
93/365 – Starbucks is my new obsession. 
94/365 – Mexican Night at the Zolli/Vigeant Household! 
95/364 – I like variety in my weeknight dinners but nothing beats a good stir-fry. I made this one with double the amount of veggies to chicken.
96/365 – Shaun and I went out to lunch at McCormick & Schmick in Faneuil Hall one day last week. You know I’m not a big fish eater but he was craving a piece of broiled fish. I shockingly had one of the best salads I’ve had in a long time: Romano Chicken Chop Salad Pan-Seared, Thinly Sliced, Parmesan, Bacon, Blue Cheese Crumbles, Balsamic Vinaigrette. 
97/365 – I was in charge of dessert for our Easter festivities so I made Grasshopper Bars! 
98/365 – Easter Sunday! The star of the meal was ham! 
Tutti Mangia!
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